查看完整版本: 蟹黄豆腐

蟹黄豆腐

[img]http://recipe1.hoto.cn/pic/recipe/l/1f/b4/373791_24e6c7.jpg[/img]
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[list][*]主料[*][url=http://www.haodou.com/search/recipe/%E5%86%85%E8%B1%86%E8%85%90][color=#0066cc]内豆腐[/color][/url]$Bx,tx'?
1盒[*][url=http://www.haodou.com/search/recipe/%E5%92%B8%E9%B8%AD%E8%9B%8B%E9%BB%84][color=#0066cc]咸鸭蛋黄[/color][/url]
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[img]http://recipe1.hoto.cn/pic/step/m/8b/74/1930379.jpg[/img]
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[i]2.[/i][url=http://www.haodou.com/recipe/all/479]炒[/url]锅放油
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[i]3.[/i]放入[url=http://www.haodou.com/recipe/all/16611]咸鸭蛋黄[/url];RnC;FPr
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5iIT+h7Ko5G { K [i]4.[/i]等鸭蛋黄[url=http://www.haodou.com/recipe/all/479]炒[/url]出很多沫沫时，倒入嫩豆腐
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,Y:]%lok[ [i]5.[/i]加水焖煮一会儿即可
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j(z Cn3n'i} 鸭蛋黄本身是咸味的，所以要根据自己的口味添加盐，或者不加.
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[[i] 本帖最后由 我要爱情 于 2013-12-21 23:35 编辑 [/i]]

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