591101ls 2012-9-21 08:18
四季豆炒肉[6P]
[img]http://informationtimes.dayoo.com/res/1/1019/2012-09/21/C12/res03_attpic_brief.jpg[/img]
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烹制方法 $g,Gg,V:K2_[
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材料:四季豆、肉丝
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调料:刀嘜纯正花生油、盐、料酒4ulH(p6kl
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[img]http://informationtimes.dayoo.com/res/1/1019/2012-09/21/C12/res07_attpic_brief.jpg[/img] !b
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1 四季豆去筋切段,待用。锅中水烧开,倒入切好的四季豆,加盐焯一下水,2到3分钟捞起来。f#k7f
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2 锅中底油,油热放葱段、辣椒爆香一下,倒入用盐和料酒腌制10分钟的肉丝,煸炒至肉丝发白。8q+j A S,p
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[img]http://informationtimes.dayoo.com/res/1/1019/2012-09/21/C12/res11_attpic_brief.jpg[/img]