查看完整版本: 自制海南雞飯(8P)

自制海南雞飯(8P)

鮮雞一只!R` vl2oC`9xt
[img]http://photos-g.ak.fbcdn.net/hphotos-ak-snc1/hs255.snc1/10224_157088899892_625599892_2528324_378606_n.jpg[/img]
#QWH!{5]V 因隻雞太大,只可食半隻MM_:`2Bn7~}oi
[img]http://photos-a.ak.fbcdn.net/hphotos-ak-snc1/hs255.snc1/10224_157088909892_625599892_2528325_2774712_n.jpg[/img]
^B!z%n5A3C_ t4J+m| 半隻都唔小架
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仲有清瓜伴碟,加上蒸完雞d汁同麻油,非常好味9qG4@3b`g?? nj
[img]http://photos-g.ak.fbcdn.net/hphotos-ak-snc1/hs255.snc1/10224_157088949892_625599892_2528330_8155564_n.jpg[/img]
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q5k%I2V"X 油飯一碗,係用蒸完雞d油蒞煮,几油.如果唔係出post,我會煮白飯
s4Y5An.f1ew&\&^&Oy1h [img]http://photos-d.ak.fbcdn.net/hphotos-ak-snc1/hs275.snc1/10224_157088944892_625599892_2528329_3825955_n.jpg[/img]$L;w'E6VCR i7f
自家制薑油.有薑蓉同葱頭.出面d薑油葱多過薑,又大味精.自己整好過
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仲有黑豉油同辣椒醋.byku5d8E9h-}
[img]http://photos-f.ak.fbcdn.net/hphotos-ak-snc1/hs275.snc1/10224_157088934892_625599892_2528328_613337_n.jpg[/img]
eW']@1S!ET 雞肉都唔错,最怕煮唔熟Z}f!z4~jW7A S
[img]http://photos-a.ak.fbcdn.net/hphotos-ak-snc1/hs255.snc1/10224_157088954892_625599892_2528331_3928711_n.jpg[/img]

怎么做出来的菜 不好看啊
3T T#@8s9M1p }$Pm 最好再配点别的色彩好看点的蔬菜，会好看点

海南鸡饭没吃过，是自创的吗，去海南旅游也没人有推荐一下呢，看上去是不是比较清淡？