查看完整版本: 中秋快到自己动手《冰皮月饼》超赞[68P]

中秋快到自己动手《冰皮月饼》超赞[68P]

中秋快到了，当然中秋吃得最多的就是冰皮啦~买现成的很贵，自己做，成本就低很多很多~自己也跃跃欲试，
wY'aN0JoDh*Y 于是买了材料和模具就动手做。
|-|;L1\ zLuE U 用了两种方法来做，三种口味，发现用澄粉的那种方法，
_)[6g2m._1c4c)ORd 口感是比较好，而且很柔软，很滑很细腻，绿豆馅和奶黄馅
*vkC9Wv7PZY [color=red]奶黄馅材料和做法：
dH$_j Bg iM [/color]低粉45g 粟粉45g 吉士粉90g 砂糖160g 牛油45g !U+eN6n'T/O
炼奶60ml 牛奶540g 鸡蛋90g（三个左右）:w)`.FRyRj\
1、将牛油隔水煮溶备用1^&`'[3t2P!}:\7m%C(f
2、炼奶、牛奶拌匀1r;G8m\b G"n/|
3、把粉类和砂糖混合，然后把蛋分三次加入4{#X3R|Int}
4、加入（1）（2）拌匀，过筛一次
$c1`|o-vo 5、把（4）入锅大火蒸15-20分钟至熟q&E9\'Wf
6、蒸熟后放凉，然后搓滑即可,O%Xrk
Q8T\
[color=red]绿豆馅材料和做法：[/color]
$I'q$`"oV}5OM%w 去壳绿豆200g 砂糖100g 色拉油90mlU4z0`1z Dw e0U)i
1、绿豆洗净，加适量水入锅煮透
8ca~[JL}r 2、把煮透的绿豆用搅拌机搅成绿豆泥
C#Nz;A;x.]:s 3、把绿豆泥倒入锅中分次加入砂糖，分次加入色拉油，小火炒干即可LT iPm
[color=red]冰皮材料和做法一：V j?"G(]
[/color]糯米粉120g 粘米粉120g 面粉60g 砂糖95gS:]eI%U|&xVq N\qE
牛奶475ml 炼奶5汤匙 色拉油4汤匙 可可粉8gv It?;iy0L7Df
1、所有粉类加砂糖混合
~Jo E\C 2、牛奶加炼奶拌匀，倒入粉中搅拌均匀H c8R4H3Xj+M
3、加入色拉油，过筛一次（我过了两次）S7F5j^A0K
4、入锅大火蒸30分钟至熟，待凉搓匀备用
io5{2Rak,} h.hN"N [color=red]冰皮材料和做法二（原味的做法一样，去掉绿茶粉即可）：[/color]-f{muaOzZ/e#~R
糯米粉120g 粘米粉120g 澄粉70g 糖60g)Z*lJ6c^ rJF\
炼奶油80g 牛奶400g 色拉油60g 绿茶粉8g{1h4z2w(KZ^~
1、牛奶、砂糖、炼奶、色拉油混合拌匀+Z&c}V*V
2、所有粉类混合，加入（1）搅拌均匀
oZ8?jS?N*y 3、搅拌好的面糊静置30分钟后入锅大火蒸30分钟至熟
1E$N
s:N!`Mz PK7U
@ 包馅：
n DE@J 1、冰皮冷却后，把冰皮分成25克的小挤子压扁（这个克数是用果冻模的，如果
0t]s i O{%X'Z 用月饼模一个小挤子大概30克左右），放入馅料，包紧、收口、搓圆，在手上拍{(_ o+su,c'O R
点糕粉防粘
ej)t!t(^$ir5Qh 2、在模具里撒一点糕粉，让糕粉均匀粘在模上壁上，以方便脱模，然后把包好的0m?3],n
^*B
冰皮面团放进模具用手掌压实 u;bu_lN
3、把月饼用力磕一下，再倒出来，就完成了
y c8H:S8h 4、月饼放入冰箱冰一下，口感更好哦 Xy1}^W{
[b][color=#ff69b4]黄油和炼奶，做奶黄必备材料[/color][/b]wNX|%Rj9m
[img]http://pic2.agenow.com/tmp/0908/19/260600_9454793.jpg[/img]
#d5bF9}%~ig [b][color=#ff69b4]吉士粉和粟粉[/color][/b]
q*Zc].Z4~2\6` [img]http://pic2.agenow.com/tmp/0908/19/260600_94547328.jpg[/img]
kL4xZc1J{ [b][color=#ff69b4]纯牛奶[/color][/b]
)B5Mx0P4o9u [img]http://pic2.agenow.com/tmp/0908/19/260600_94547593.jpg[/img]
4ys"Ab(PCKh%a9`q Q [b][color=#ff69b4]低粉、粟粉、吉士粉过筛[/color][/b]"Yn ^yc
H
[img]http://pic2.agenow.com/tmp/0908/19/260600_94547703.jpg[/img]6d*y)qo`G6V6?A\9Zu
[img]http://pic2.agenow.com/tmp/0908/19/260600_94547828.jpg[/img]
^0Nk#sW\t [img]http://pic2.agenow.com/tmp/0908/19/260600_94547953.jpg[/img]e6y"o"t6|(yLe
[b][color=#ff69b4]加入砂糖[/color][/b]
0QyEc/l c4sZ [img]http://pic2.agenow.com/tmp/0908/19/260600_9454862.jpg[/img]
v'r'z`xrSj [b][color=#ff69b4]牛油隔水溶化[/color][/b]
Q1fYl:lYY [img]http://pic2.agenow.com/tmp/0908/19/260600_94548171.jpg[/img][img]http://pic2.agenow.com/tmp/0908/19/260600_95229750.jpg[/img]
w;pk]|
pfP [img]http://pic2.agenow.com/tmp/0908/19/260600_95229875.jpg[/img]v~]Jd'R\IF
[b][color=#ff69b4]最后加入鸡蛋拌匀，过一过筛，入锅蒸12-20分钟至熟即可[/color][/b]
'^/nGka u2?3\#a [img]http://pic2.agenow.com/tmp/0908/19/260600_95229984.jpg[/img]
`3WSD8ZDX [img]http://pic2.agenow.com/tmp/0908/19/260600_95230109.jpg[/img]
h*I`|Gg [img]http://pic2.agenow.com/tmp/0908/19/260600_95230250.jpg[/img]
kT0kGou+d,d [img]http://pic2.agenow.com/tmp/0908/19/260600_10545171.jpg[/img] sv0n)Yg L9^m!]
[b][color=#ff69b4]做好的奶黄馅[/color][/b]+K X-nF$J7xc6S
[img]http://pic2.agenow.com/tmp/0908/19/260600_10546250.jpg[/img]+O)]g5r;y8PFH
[b][color=#ff69b4]100克砂糖[/color][/b]
4B?xGn"p x^%N [img]http://pic2.agenow.com/tmp/0908/19/260600_95230375.jpg[/img]R9C r{$w
[b][color=#ff69b4]200克去壳绿豆[/color][/b]
`HVdh2Ek;fs+n9h [img]http://pic2.agenow.com/tmp/0908/19/260600_95230500.jpg[/img]
5N:y{i.Ps [b][color=#ff69b4]绿豆洗净放适量水煮透[/color][/b]
V$Y"x9T%lro [*| [img]http://pic2.agenow.com/tmp/0908/19/260600_10545343.jpg[/img]&|.a
@8bZ}V
[b][color=#ff69b4]煮好的绿豆用搅拌机搅碎[/color][/b]
L'N!V8BIT!L/N8} ZK [img]http://pic2.agenow.com/tmp/0908/19/260600_10545703.jpg[/img]
Z[4~'AyQa4qK [img]http://pic2.agenow.com/tmp/0908/19/260600_10545812.jpg[/img]
tf"h#_N@ [b][color=#ff69b4]入锅炒，分次加入砂糖，再分次加入色拉油，炒至水分收干时即可[/color][/b]o ot_Q hU d
[img]http://pic2.agenow.com/tmp/0908/19/260600_10545921.jpg[/img]

O1D,RR%YrK'D [b][color=#ff69b4]做好的绿豆馅[/color][/b]#Z-t@9_Gl'~RF
[img]http://pic2.agenow.com/tmp/0908/19/260600_10546140.jpg[/img]
.n%n+d,Hn
~n [b][color=#ff69b4]左边是奶黄馅，右边是绿豆馅[/color][/b]
z1nG&^-j@%kT1gS [img]http://pic2.agenow.com/tmp/0908/19/260600_1054631.jpg[/img]a
{&t/n%Er~L
[b][color=#ff69b4]120g粘米粉[/color][/b]
F8G]z,h
Z [img]http://pic2.agenow.com/tmp/0908/19/260600_10546359.jpg[/img]
@kc$ur Za [b][color=#ff69b4]120g糯米粉[/color][/b]
:~0T Ntl;cdZ [img]http://pic2.agenow.com/tmp/0908/19/260600_10546468.jpg[/img]
D5x.W2Mz{] [b][color=#ff69b4]60g面粉[/color][/b]]/]s S3R#w4Z;j
[img]http://pic2.agenow.com/tmp/0908/19/260600_107515.jpg[/img]
~
w5`ap [b][color=#ff69b4]8g可可粉[/color][/b]
j jpN`k[%gD&UN [img]http://pic2.agenow.com/tmp/0908/19/260600_1075203.jpg[/img]
#z1sb/q@7a'RTMh [b][color=#ff69b4]所有粉类和砂糖混合，加牛奶和炼奶拌匀[/color][/b][img]http://pic2.agenow.com/tmp/0908/19/260600_1075546.jpg[/img]
D3Ru%O4IW^ZF [img]http://pic2.agenow.com/tmp/0908/19/260600_1075671.jpg[/img]
_+q@3r;?J.n)@ [img]http://pic2.agenow.com/tmp/0908/19/260600_1075796.jpg[/img]]T\Wp*A9T
[img]http://pic2.agenow.com/tmp/0908/19/260600_1075890.jpg[/img]
qC8s ?$f!}:l|1O!O [b][color=#ff69b4]最后加入色拉油拌匀（我用的是刀唛芥花籽油）[/color][/b]uD{R8zZq
[img]http://pic2.agenow.com/tmp/0908/19/260600_10760.jpg[/img]@S7|2_\)?
[b][color=#ff69b4]入锅大火蒸30分钟至熟[/color][/b]|w+vmmp+u U6E B
[img]http://pic2.agenow.com/tmp/0908/19/260600_1076109.jpg[/img]k*W
^m,W)B
[b][color=#ff69b4]可可口味的冰皮[/color][/b]
DP_Mj*]$i`;H [img]http://pic2.agenow.com/tmp/0908/19/260600_101533812.jpg[/img]hNHDsF K
[b][color=#ff69b4]绿茶粉8g（绿茶口味）[/color][/b] h.z;g/_"mh5w,dg
[img]http://pic2.agenow.com/tmp/0908/19/260600_1075328.jpg[/img][5d-z ^,P w
[b][color=#ff69b4]糯米粉、粘米粉、澄粉、绿茶粉混合[/color][/b] kI@%S}6`+Spn
[img]http://pic2.agenow.com/tmp/0908/19/260600_101532796.jpg[/img]*~$Ls;r'gH&x+j!_
[b][color=#ff69b4]牛奶和砂糖、炼奶混合加色拉油搅拌均匀[/color][/b]
a uugUg-H!g'?2@ [img]http://pic2.agenow.com/tmp/0908/19/260600_101533265.jpg[/img].S(ax(M5KP&?D
[b][color=#ff69b4]倒入粉里拌匀，入锅蒸30分钟至熟[/color][/b],VS`2n8{
[img]http://pic2.agenow.com/tmp/0908/19/260600_101533484.jpg[/img](e1R&A*pz,[P:\};f
[img]http://pic2.agenow.com/tmp/0908/19/260600_101533593.jpg[/img]
u0g%wTm [img]http://pic2.agenow.com/tmp/0908/19/260600_101533703.jpg[/img]/vL,DY%^7K @"f
[b][color=#ff69b4]这是原味的，做法和绿茶味的一样[/color][/b]
g+r
N)TO&}Aq [img]http://pic2.agenow.com/tmp/0908/19/260600_101533921.jpg[/img]
s$B&R)g5VhO_t [b][color=#ff69b4]模具，我还是比较喜欢用传统木制的模具[/color][/b]
y]g2P4R [img]http://pic2.agenow.com/tmp/0908/19/260600_102123359.jpg[/img]Nq5Hy{t%P4v%v
[img]http://pic2.agenow.com/tmp/0908/19/260600_102123859.jpg[/img]
CcVZ4N~5Qif"D#|k [img]http://pic2.agenow.com/tmp/0908/19/260600_102123718.jpg[/img]6yD:w6U.v6} Ww
[b][color=#ff69b4]小称，一个冰皮用果冻模大概25g左右，用月饼大概30g左右[/color][/b]"j#r}!NVrB8Pp
[img]http://pic2.agenow.com/tmp/0908/19/260600_102123484.jpg[/img]
1Y,N}p
i7Q S-U^ [b][color=#ff69b4]红豆沙馅，我买现成的[/color][/b]2G R4Z+mW/V{4{8r1b
[img]http://pic2.agenow.com/tmp/0908/19/260600_102123968.jpg[/img]Xb:@k1gN:K q$r
[b][color=#ff69b4]糕粉，即熟糯米粉，可以用微波炉叮熟或用锅炒熟[/color][/b]
(b7IU&b&_]c [img]http://pic2.agenow.com/tmp/0908/19/260600_102124218.jpg[/img]-kEf&JH3]9H
[b][color=#ff69b4]捏30g左右小挤子搓圆压扁，包入15g左右的绿豆馅[/color][/b][img]http://pic2.agenow.com/tmp/0908/19/260600_102744875.jpg[/img]!i:nqMd]
[b][color=#ff69b4]包好的[/color][/b]1c'GcFo
[img]http://pic2.agenow.com/tmp/0908/19/260600_10274562.jpg[/img]
rIt]k_3^ [b][color=#ff69b4]压入月饼模内[/color][/b]4}$L-]{Z8w~8G
[img]http://pic2.agenow.com/tmp/0908/19/260600_102745265.jpg[/img]
WWQ5sHz,Y@2H [b][color=#ff69b4]成品~[/color][/b][img]http://pic2.agenow.com/tmp/0908/19/260600_102745375.jpg[/img]
U,viZq*?&s [b][color=#ff69b4]绿茶的~[/color][/b]k'Fz#u/I,j t
[img]http://pic2.agenow.com/tmp/0908/19/260600_102745937.jpg[/img]
&v!rls?Z [img]http://pic2.agenow.com/tmp/0908/19/260600_103244359.jpg[/img]f`5~;[H5vaIm({
[img]http://pic2.agenow.com/tmp/0908/19/260600_103244453.jpg[/img]
0yS*[#eRzBG _ [img]http://pic2.agenow.com/tmp/0908/19/260600_103244578.jpg[/img]C&b4_z?
[img]http://pic2.agenow.com/tmp/0908/19/260600_103244875.jpg[/img]T}^qI2g6_[%q
[img]http://pic2.agenow.com/tmp/0908/19/260600_103244968.jpg[/img]
%s)?%o8k$s&x-d%Q [img]http://pic2.agenow.com/tmp/0908/19/260600_103244671.jpg[/img]
NIrYI0RR~ [img]http://pic2.agenow.com/tmp/0908/19/260600_10373859.jpg[/img]
&X~9Mbvy.[ [img]http://pic2.agenow.com/tmp/0908/19/260600_10373984.jpg[/img]
c_0K#uh0r [img]http://pic2.agenow.com/tmp/0908/19/260600_10374109.jpg[/img]
"Nq:v&m.BeX*C(U [img]http://pic2.agenow.com/tmp/0908/19/260600_10374218.jpg[/img]yIAhtM-i
[img]http://pic2.agenow.com/tmp/0908/19/260600_10374328.jpg[/img]
kf1Mx!OLZw [b][color=#ff69b4]切开后~奶黄馅和红豆沙馅[/color][/b]
?-z{E,@&v3WZ [img]http://pic2.agenow.com/tmp/0908/19/260600_10374546.jpg[/img]
-y+kx(|#AR)iU$I0U6W [img]http://pic2.agenow.com/tmp/0908/19/260600_10374671.jpg[/img]
8OY!}7`!K [img]http://pic2.agenow.com/tmp/0908/19/260600_10374875.jpg[/img]
i4g?"\#^!o6cm.\ [img]http://pic2.agenow.com/tmp/0908/19/260600_104026515.jpg[/img] y)E9j}@ ]s.]
[img]http://pic2.agenow.com/tmp/0908/19/260600_104026750.jpg[/img]QjJ A `4Z!]
ak"]@O8\8E^
[[i] 本帖最后由 emsmot 于 2009-9-6 17:13 编辑 [/i]]

自己做倒是不错，可是有些材料我们这里还没有卖的

谁要是讨了你做老婆那真是幸福死了  太有才了你:excellence

呵呵，谢谢楼主，中秋节到了，我可以自己动手了哈，支持！

感觉这真的很不容易，一定要花很多心思去做的。

中秋快到了,如果能自已做月饼吃那真是一大快事,楼主虽然介绍得很详细,但真的要做起来应该不是那么容易啊.味道应该也会差很多.

:s_2: 谢谢 万分感谢
MUkH$G.b4I}}X.u F 如此详细的过程 难找啊！

很不错，就是需要的器具多了点，像楼主这个准备的很齐全

那个可可粉不是人民币买的吧 要这么多的材料 也挺不容易的 但是自己做的东西 吃得也安心

楼主太有才了，不会做的人，只有流口水的份了，"RLy+T2y+NMZ
觉得常规的月饼太甜腻了

楼主，你太有才了。请教一下，什么是粘米粉？

做法实在是太麻烦了，晕倒，还是买现成的吧

这个月饼到有空了，一定得学学。自己犒劳一下吗。

材料真齐全阿，有些东西在国内超市不是很好买到吧？不过这种做法不用烤箱，还是很简单的

很有意思，不过这些材料很难凑齐啊，比较困难

很繁琐的过程 L-k:m.G'JB/s"Or
不过两个人做的话会是听浪漫的事情

好复杂的工序啊，不过看上去真的十分可口，真想试着自己做一下啊