jt5272000 2009-6-25 20:43
爆炒鹌鹑[11P]
用料:鹌鹑3只(已宰杀好,重约300克),辣椒2个,生姜、葱、料酒、胡椒粉、生抽各适量;2S_/N!ub{Sw
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做法:
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1.将鹌鹑洗净后斩件(去头尾不要),辣椒切成小片,生姜也切成小片,葱切成约3厘米长的段; B TA UUH8X
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2.起油锅,下入鹌鹑与姜片,大火爆炒,要将水分炒干,鹌鹑肉有些微微发黄;3jT } ^0_z
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3.撒入少许胡椒粉,下入适量的炒酒炒匀;`p1rPM'\
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4.下入辣椒,放入适量的盐,翻炒两分钟左右;[/h]$t4ze*a
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5.下入葱段,加入少许生抽,炒匀后装盘即可。"q[\~Uk0I0SK
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