查看完整版本: 香辣虾(组图)

香辣虾(组图)

海白虾若干，背脊开边。&VL(a8`[.c7E%T
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主要的配料　干辣椒，花椒若干　姜、蒜切片，葱切丝　泡辣椒几个，泡姜一块也切片。 d6en!H7usL-j j
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v9ZF.~C2DIyplV 锅内倒入油，记得要多一些，比平日炒同样份量的荤菜油多一倍吧　大火烧油至辣，倒入虾。
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R4a]V%} 炒一会，放入干辣椒和花椒，翻炒，让热油把辣味和麻味都“压榨”出来。?E@gRHdF,Y

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出辣味和麻味后，放入姜蒜片，泡椒，泡姜(葱先不要放）&O~&pTw:\)L
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姜蒜香味炒出后，加入酱油适量，白砂糖适量，料酒少许　快要起锅时，放入葱丝，翻炒　加适量盐。$u1{
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A-g%|LOS`8~ 起锅了。7jAq3{;{
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